- Lay out [store bought] naan
- Spread out some sauce
- Add a smidge of cheese to help the good stuff stick
- Salami & pepperoni
- Cheese, cheese, and more cheese (we used a blend)
- Green pepper
- Lean ground beef [not pictured above]
After adding all of our desired & typical pizza toppings, we tossed it in the convection oven at 400 until the cheese was all melty and delicious. Was super easy and yummy for supper, and then again for leftovers later on!